So what even is accreditation? The Council for Higher Education Accreditation (CHEA) defines accreditation as the review of the quality of higher education institutions and programs. In other words, it’s a “seal of approval” for meeting high standards of quality after extensive evaluations. Generally, accreditation is an at-a-glance way for students, employers, government agencies, and others to know that the program, college, or university provides an education that meets a high-quality level of standardization.
Accreditation criteria are consistently evaluated and updated to meet best practices, so having an accredited degree ensures that graduates have received an education that reflects up-to-date requirements of the field. With each institution having unique differences in content and delivery, accreditation can serve as a way to compare programs in a consistent way. This demonstrates that each program has already been thoroughly evaluated by the same markers of caliber. It is also a way to trust that the information provided by a college or university is reliable. The information provided by an accredited institution is trustworthy and will confirm whether students will be prepared for licensure tests, that the listed admissions information is accurate, that there is financial aid available, and more.
Within the U.S., the accreditation process is completed by nongovernmental organizations that exist solely for the purpose of completing this review process. Globally, accreditation, or another similar quality assurance process, is often completed by government agencies. It is important to note that there are two types of accreditation: programmatic and institutional. Per their titles, the former is the review of specialized programs at a college or institution, while the latter reviews the college or university in its entirety. For example, New York University has an accredited School of Global Public Health. Meanwhile, the Master of Public Health Program at the University of Toledo is an example of programmatic accreditation of that specific program within the greater University.
In the U.S., colleges and universities are accredited by one of 19 recognized institutional organizations, while programs are accredited by one of 63 recognized programmatic organizations. While accreditation is relevant to all fields across higher education, the Council on Education for Public Health (CEPH), established by the American Public Health Association (APHA), is the organization responsible for the accreditation of public health schools and programs.